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Stingray (Thirukkai)

Ready To Cook
Gross: 500-700g Net: 350-490g Pieces: 4-7 Serves: 2-3 Cut: 10 mm

Stingray - Thirukkai, Fresh Thirukkai, expertly cleaned and cut for convenience. Known for its unique fibrous texture and deep flavour, it's ideal for traditional Tamil curries and slow-cooked dishes. A classic choice for authentic seafood recipes.

Nutritional Information (Per 100g)
Energy: 94 kcal
Protein: 20.5 g
Total Fat: 1.6 g
Carbohydrates: 0 g

Weight
Rs. 189.00

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